Teppan Edo 2017-06-27T10:20:54+00:00

Dining at Teppan Edo

Enjoy this feast for the senses as Teppan chefs create your traditional Japanese meal right at your table.

Menus

Appetizers

Wafu Ribs

sake, soy sauce, ginger-braised pork ribs
$14.00

Assorted Tempura

shrimp and seasonal vegetables
$12.00

Atsu Age Tofu

deep fried soya curd with butter, soy and scallions
$5.00

Edamame

young soybean pods, served chilled
$6.00

Miso Soup

soy bean based soup with wakame, tofu, green onion
$4.00

Sushi

Volcano Roll

grilled california roll topped with shrimp, scallops and volcano sauce
$18.00

Spicy Salmon Tartare Roll

8 pieces with cucumber, avocado and seaweed wrap
$16.00

Sushi Sampler

2 pieces spicy roll, 2 pieces california roll, 3 pieces nigiri
$15.00

Shrimp Tempura Roll

8 pieces with cucumber and seaweed wrap
$15.00

Entrées

Filet Mignon

6 oz tenderloin usda choice served with garden salad, udon noodles, vegetables, and sukiyaki beef rice
$36.00

NY Cut Steak

7 oz hand cut daily usda choice served with garden salad, vegetables, and sukiyaki beef rice
$34.00

Julienne Beef

8 oz thin sliced beef topped with teriyaki sauce and served with garden salad, udon noodles, vegetables, and sukiyaki beef rice
$34.00

Salmon

6 oz fresh scottish fillet served with spicy yuzu sauce and garden salad, udon noodles, vegetables, and sukiyaki beef rice
$32.00

Ebi

10 grilled shrimp served with garden salad, udon noodles, vegetables, and sukiyaki beef rice
$30.00

Tori

8 oz boneless chicken breast served with garden salad, udon noodles, vegetables, and sukiyaki beef rice
$30.00

Hotate

cold water ocean scallops served with garden salad, udon noodles, vegetables, and sukiyaki beef rice
$35.00

Yasai

seasonal vegetables, mushrooms in kami nabe and tofu served with garden salad, vegetables, and sukiyaki beef rice
$24.00

Combinations

Asakusa

steak and shrimp
$37.00

Nihonbashi

steak and chicken
$35.00

Ueno

chicken and shrimp
$36.00

Desserts

Green Tea Mousse Cake

alternating layers of delicate green tea sponge cake with a light and fluffy green tea mousse, topped with a lush covering of fresh whipped cream
$6.50

Ginger Mousse Cake

layered sponge cake with ginger mousse and a ribbon of rich chocolate icing to top it off
$6.50

Mango Mousse Cake

mango-flavored sponge cake with a smooth flavorful mango mousse decorated with a tropical glaze
$6.50

Soft Serve Ice Cream

vanilla, green tea, or vanilla-green tea swirl
$4.95

Kids' Entrées

Ebi

5 grilled shrimp served with miso soup, seasonal vegetables, udon noodles, and sukiyaki beef rice
$14.50

Julienne Steak

4 oz sliced beef topped with teriyaki sauce served with miso soup, seasonal vegetables, udon noodles, and sukiyaki beef rice
$14.50

Tori

4 oz chicken breast served with miso soup, seasonal vegetables, udon noodles, and sukiyaki beef rice
$14.00
Kids' menu items for children ages 9 and younger.

Appetizers

Wafu Ribs

sake, soy sauce, ginger-braised pork ribs
$14.00

Assorted Tempura

shrimp and seasonal vegetables
$12.00

Atsu Age Tofu

deep fried soya curd with butter, soy and scallions
$5.00

Edamame

young soybean pods, served chilled
$6.00

Miso Soup

soy bean based soup with wakame, tofu, green onion
$4.00

Sushi

Volcano Roll

grilled california roll topped with shrimp, scallops and volcano sauce
$18.00

Spicy Salmon Tartare Roll

8 pieces with cucumber, avocado and seaweed wrap
$16.00

Sushi Sampler

2 pieces spicy roll, 2 pieces california roll, 3 pieces nigiri
$15.00

Shrimp Tempura Roll

8 pieces with cucumber and seaweed wrap
$15.00

Entrées

Filet Mignon

6 oz tenderloin usda choice served with garden salad, udon noodles, vegetables, and sukiyaki beef rice
$36.00

NY Cut Steak

7 oz hand cut daily usda choice served with garden salad, vegetables, and sukiyaki beef rice
$34.00

Julienne Beef

8 oz thin sliced beef topped with teriyaki sauce and served with garden salad, udon noodles, vegetables, and sukiyaki beef rice
$34.00

Salmon

6 oz fresh scottish fillet served with spicy yuzu sauce and garden salad, udon noodles, vegetables, and sukiyaki beef rice
$32.00

Ebi

10 grilled shrimp served with garden salad, udon noodles, vegetables, and sukiyaki beef rice
$30.00

Tori

8 oz boneless chicken breast served with garden salad, udon noodles, vegetables, and sukiyaki beef rice
$30.00

Hotate

cold water ocean scallops served with garden salad, udon noodles, vegetables, and sukiyaki beef rice
$35.00

Yasai

seasonal vegetables, mushrooms in kami nabe and tofu served with garden salad, vegetables, and sukiyaki beef rice
$24.00

Combinations

Asakusa

steak and shrimp
$37.00

Nihonbashi

steak and chicken
$35.00

Ueno

chicken and shrimp
$36.00

Desserts

Green Tea Mousse Cake

alternating layers of delicate green tea sponge cake with a light and fluffy green tea mousse, topped with a lush covering of fresh whipped cream
$6.50

Ginger Mousse Cake

layered sponge cake with ginger mousse and a ribbon of rich chocolate icing to top it off
$6.50

Mango Mousse Cake

mango-flavored sponge cake with a smooth flavorful mango mousse decorated with a tropical glaze
$6.50

Soft Serve Ice Cream

vanilla, green tea, or vanilla-green tea swirl
$4.95

Kids' Entrées

Ebi

5 grilled shrimp served with miso soup, seasonal vegetables, udon noodles, and sukiyaki beef rice
$14.50

Julienne Steak

4 oz sliced beef topped with teriyaki sauce served with miso soup, seasonal vegetables, udon noodles, and sukiyaki beef rice
$14.50

Tori

4 oz chicken breast served with miso soup, seasonal vegetables, udon noodles, and sukiyaki beef rice
$14.00
Kids' menu items for children ages 9 and younger.
Disney Quick Service Dining Plan

  • Lunch – n/a
  • Dinner – n/a

Disney Dining Plan

  • Lunch – (1) entitlement per person
  • Dinner – (1) entitlement per person

Disney Deluxe Dining Plan

  • Lunch – (1) entitlement per person
  • Dinner – (1) entitlement per person
Advanced Dining Reservations (ADRs) are strongly recommended and can be made up to 180 days prior to your visit. Menu items and pricing are subject to change.

Epcot®

  • World Showcase – Japan Pavilion
    Valid Theme Park Admission Required

Lunch

  • 12:00p – 3:45p

Dinner

  • 4:00p – Close*

* Restaurant hours subject to change and may vary based on Park operating hours.