Yachtsman Steakhouse

Yachtsman Steakhouse 2017-06-27T10:20:53+00:00

Dining at Yachtsman Steakhouse

This New England-style steakhouse serves premium steaks and fresh seafood in a family-friendly setting.

Menus

Soups & Salads

Yachtsman Seafood Plateau for Two

Broiled Maine Lobster, Baked Crab Cake, Oysters Rockefeller, Chilled Jumbo Shrimp, Braised Sliced Octopus, Snapper Ceviche, Mussels
$98.00

Caesar Salad

Crisp Romaine, Parmigiano, Coppa Secca, and Focaccia Croutons
$12.00

Lobster Bisque

Maine Lobster, Crème Fraîche, Preserved Lemon, Fine Herbes
$14.00

French Onion Soup

Sourdough Crouton, Gruyére Cheese, Rich Onion Broth
$12.00

The Waldorf Wedge Salad

Iceberg, Kale, Port Apples, Bacon, Candied Walnuts, Shropshire Cheese, Waldorf Vinaigrette
$14.00

Appetizers

Jumbo Shrimp Cocktail

Old Bay Poached, Lemon, Homemade Cocktail Sauce
$19.00

Artisanal Cheeses

Assorted Bread and Seasonal Accompaniments
$19.00

Quick-fried Shrimp and Calamari

Sakura Sauce, Toasted Sesame, Radish, Jalapeño, Cilantro
$17.00

Charcuterie Board

Variety of House-cured Charcuteries paired with Seasonal Accompaniments
$19.00

Escargot and Bone Marrow En Croûte

Hokkaido Milk Bread Crust, Maître d'Butter, Membrillo Jam
$20.00

Charcuterie Selection

Mortadella

One of Italy's oldest recipes. We cure this pork based sausage with delicate spices, creating a mildly pork flavor and saltiness with a soft texture. Lardons and pistachios throughout the farce compliment the richness of the sausage

Chasseur Pâté

Also knows as the "Hunters Pâté", produced from suckling pig and accented with cherries, raisins, and apricots throughout. Cooked in a rustic fashion true to history. It is paired with grain mustard and served with our House-made bread and butter pickles

Manglista Pork Jamon

The Mangalista pig produces more fat than modern breeds which produces a pleasant aroma and a butter flavor. It melts on the tongue. Dry-cured in Spain for three years, it's a rare combination of perfect breeding and masterful preparation

Lamb Merguez

This is a fresh sausage traditional in Northern African cuisine. It is made with Lamb trimmings and pork fat back and heavily spiced with cumin, chili, garlic, and fennel

Turkey Rillettes

A confit of smoked turkey leg, preserved in duck fat. Rich and creamy in texture with a true smoke essence served with cranberry compote

Cheeses

Moliterno

Moliterno is an Italian cheese named after the town where it is originates in the Southern region of Basilicata. Most commonly know as a sheet cheese. While aging, the cheese is rubbed with olive oil to retain moisture. Moliterno is rich, salty and has a strong bite paired with an apple and cipollini confit

Cabot Clothbound Cheddar

Aged in the Cellars at Jasper Hill in Vermont. Clothbound is approachable but complex with a crumbly texture and nutty aroma. The flavor is deeply savory and slightly tangy with caramel sweetness to the finish paired wit a Japanese red bean paste

Devil's Gulch

Cashel Blue is a semi-soft, creamy Irish farmhouse cheese, distinguished by its round, full-flavor and signature tang. Its buttery color is punctuated by characteristic blue veining. Lovingly crafted by the Grubb Family, Cashel Blue Cheese is made on the family farm with milk from grass-fed dairy cows that graze on some of Ireland's most lush and nutrient rich pastures. Served with poached pears

Point Reyes Bay Blue

A 90-day aged rustic blue with a thin natural rind and a dense fudgy texture similar to Stilton. It's blue-green veins offer balanced flavors of fruits and nuts while the butter paste has a sweet caramel finish paired with a Southern honeycomb

Mimolette

A French cow's milk cheese that is seasoned with Annatto giving a rich, sweet, and nutty flavor with a vibrant orange color. It has caramelized dept and smooth, fudgy finish paired with a golden raisin chutney

100% Japanese Wagyu Beef

5-oz Wagyu Strip Loin

Miyazaki Prefecture Marble Score A5 (If using Disney Dining Plan, a surcharge will apply)
$125.00

Signature Steak - 21 Day Dry-Aged

32-oz Porterhouse for Two

Beef Fat Potatoes, choice of One Steakhouse Sides, Garlic Butter
$119.00

Butcher's Cuts

14-oz Roast Prime Rib of Beef

Sweet Potato Casserole, Horseradish Cream, Au Jus
$45.00

16-oz Prime Rib-Eye Steak

Beef-fat Potatoes, Point Reyes Blue Cheese Butter
$54.00

8-oz Black Angus Filet Mignon

Mashed Potatoes and Cabernet Wine Sauce
$50.00

12-oz Prime New York Strip Steak

Potato Gratin, Peppercorn-Brandy Sauce
$49.00

Entrèes

Elk Tenderloin

Blueberries, Parsnips, English Peas, Marbled Potatoes, Sumac
$47.00

Pan-seared Sea Scallops

Smoked Tomato Sauce, Black Garlic Spaghetti, Ash-roasted Carrots
$46.00

1.5 lb Live Maine Lobster

Whole Steamed or Thermidor-style, Risotto, Garlic Butter, Lemon
$63.00

Okinawan Purple Sweet Potato-filled Pasta

Parmigiano-Reggiano Foam, Umami Demi-glace, Wild Mushrooms
$31.00

Braised Beef Short Rib

Polenta Cream, Feta Gremolata, Cipollini Onions
$46.00

Chicken Cordon Bleu All-Natural Bell & Evans

Honey Roasted, Lobster Mushrooms, Black Truffle, Kale, Cognac Soubise
$34.00

Desserts

Chocolate-Peanut Cake

Pretzels, Salted Caramel Gelato, Liquid Ganache
$12.00

Lime Semifreddo

Meringue, Guava, Blackberry
$12.00

Carrot Cake (No Sugar Added)

Cheesecake Icing, Caramel Ice Cream, Walnuts
$12.00

Lemon-Blueberry

Cheesecake, Lemon Curd, Crumble
$10.00

The Yachtsman Sundae

Trio of Gelato and Amarena Cherries
$10.00

Seasonal Sorbet Trio

Coconut Tuile and Sparkling Wine
$10.00

Crème Brûlée

Vanilla Custard and Mixed Berries
$10.00

Kids' Appetizers

Chicken Noodle Soup

$4.00

Mixed Green Salad

$5.00
Kids' menu items for children ages 9 and younger.

Kids' Mickey Check Meals

Kids' Mickey Check Meal - Grilled Chicken Breast

with Farro Wheat, Seasonal Vegetables, and Frozen Yogurt and Berry Push Pop served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitution
$15.00

Kids' Mickey Check Meal - Baked Fish of the Day

with Farro Wheat, Seasonal Vegetables, and Frozen Yogurt and Berry Push Pop served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitution
$17.00
Kids' menu items for children ages 9 and younger.

Kids' Meals

Grilled Chicken Breast

with Brown Rice and Broccolini served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
$10.00

Baked Fish of the Day

with Farro Wheat and Seasonal Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
$12.00

Macaroni & Cheese

served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
$9.00

Orecchiette Pasta and Meatballs

with Marinara and served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
$10.00

Oak-grilled Steak Skewer

with Mashed Potatoes and Seasonal Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
$12.00
Kids' menu items for children ages 9 and younger.

Kids' Desserts

Mickey Puzzle

$9.00

Frozen Yogurt and Berry Push Pop

$5.00

Chocolate Pudding

$5.00
Kids' menu items for children ages 9 and younger.
Disney Quick Service Dining Plan

  • Dinner – n/a

Disney Dining Plan

  • Dinner – (2) entitlements per person

Disney Deluxe Dining Plan

  • Dinner – (2) entitlements per person
This Signature Dining experience requires Guests to adhere to a dress code. Men may wear khakis, slacks, jeans or dress shorts and collared shirts. Sport coats are optional. Women may wear Capri pants, skirts, dresses, jeans or dress shorts. Tank tops, swimsuits, swimsuit cover-ups, hats for gentlemen, cut-offs, torn clothing and shirts with offensive language or graphics are not permitted in the dining room.
Advanced Dining Reservations (ADRs) are strongly recommended and can be made up to 180 days prior to your visit. Menu items and pricing are subject to change.

Disney's Yacht Club Resort

  • 1700 Epcot Resorts Boulevard
    Lake Buena Vista, Florida 32830

Dinner

  • 5:00p – 9:30p
  • This Signature Dining experience requires Guests to adhere to a dress code. Please see Dress Code Information on the left for more details.
* Restaurant hours subject to change