Dining at Teppan Edo
Enjoy this feast for the senses as Teppan chefs create your traditional Japanese meal right at your table.
Advanced Dining Reservations (ADRs) are strongly recommended and can be made up to 180 days prior to your visit. Menu items and pricing are subject to change.
Menus
Appetizers
Wafu Ribs
sake, soy sauce, ginger-braised pork ribs
$14.00
Assorted Tempura
shrimp and seasonal vegetables
$12.00
Atsu Age Tofu
deep fried soya curd with butter, soy and scallions
$5.00
Edamame
young soybean pods, served chilled
$6.00
Miso Soup
soy bean based soup with wakame, tofu, green onion
$4.00
Sushi
Volcano Roll
California Roll topped with Tuna, Yellowtail, Salmon, Smelt Roe, Tempura Crunch, and Spicy Chili Mayo
$18.00
Spicy Salmon Roll
8 pieces with cucumber, avocado and seaweed wrap
$16.00
Sushi Sampler
2 pieces spicy roll, 2 pieces california roll, 3 pieces nigiri
$15.00
Shrimp Tempura Roll
8 pieces with cucumber and seaweed wrap
$15.00
Entrées
Filet Mignon
6 oz tenderloin usda choice served with garden salad, udon noodles, vegetables, and steamed white rice
$36.00
NY Cut Steak
7 oz hand cut daily usda choice served with garden salad, vegetables, and steamed white rice
$34.00
Julienne Beef
8 oz thin sliced beef strips served with garden salad, udon noodles, vegetables, and steamed white rice
$34.00
Salmon
6 oz fresh scottish fillet served with spicy yuzu sauce and garden salad, udon noodles, vegetables, and steamed white rice
$32.00
Ebi
10 grilled shrimp served with garden salad, udon noodles, vegetables, and steamed white rice
$30.00
Tori
8 oz boneless chicken breast served with garden salad, udon noodles, vegetables, and steamed white rice
$30.00
Hotate
cold water ocean scallops served with garden salad, udon noodles, vegetables, and steamed white rice
$35.00
Yasai
seasonal vegetables, mushrooms, and tofu served with garden salad, vegetables, and steamed white rice
$24.00
Combinations
Asakusa
steak and shrimp
$37.00
Nihonbashi
steak and chicken
$35.00
Ueno
chicken and shrimp
$36.00
Desserts
Green Tea Mousse Cake
alternating layers of delicate green tea sponge cake with a light and fluffy green tea mousse, topped with a lush covering of fresh whipped cream
$6.50
Ginger Mousse Cake
layered sponge cake with ginger mousse and a ribbon of rich chocolate icing to top it off
$6.50
Mango Mousse Cake
mango-flavored sponge cake with a smooth flavorful mango mousse decorated with a tropical glaze
$6.50
Soft Serve Ice Cream
vanilla, green tea, or vanilla-green tea swirl
$4.95
Kids' Entrées
Ebi
5 grilled shrimp served with miso soup, seasonal vegetables, udon noodles, and steamed white rice
$14.50
Julienne Steak
4 oz sliced beef strips served with miso soup, seasonal vegetables, udon noodles, and steamed white rice
$14.50
Tori
4 oz chicken breast served with miso soup, seasonal vegetables, udon noodles, and steamed white rice
$14.50
Kids' menu items for children ages 9 and younger.
Appetizers
Wafu Ribs
sake, soy sauce, ginger-braised pork ribs
$14.00
Assorted Tempura
shrimp and seasonal vegetables
$12.00
Atsu Age Tofu
deep fried soya curd with butter, soy and scallions
$5.00
Edamame
young soybean pods, served chilled
$6.00
Miso Soup
soy bean based soup with wakame, tofu, green onion
$4.00
Sushi
Volcano Roll
California Roll topped with Tuna, Yellowtail, Salmon, Smelt Roe, Tempura Crunch, and Spicy Chili Mayo
$18.00
Spicy Salmon Roll
8 pieces with cucumber, avocado and seaweed wrap
$16.00
Sushi Sampler
2 pieces spicy roll, 2 pieces california roll, 3 pieces nigiri
$15.00
Shrimp Tempura Roll
8 pieces with cucumber and seaweed wrap
$15.00
Entrées
Filet Mignon
6 oz tenderloin usda choice served with garden salad, udon noodles, vegetables, and steamed white rice
$36.00
NY Cut Steak
7 oz hand cut daily usda choice served with garden salad, vegetables, and steamed white rice
$34.00
Julienne Beef
8 oz thin sliced beef strips served with garden salad, udon noodles, vegetables, and steamed white rice
$34.00
Salmon
6 oz fresh scottish fillet served with spicy yuzu sauce and garden salad, udon noodles, vegetables, and steamed white rice
$32.00
Ebi
10 grilled shrimp served with garden salad, udon noodles, vegetables, and steamed white rice
$30.00
Tori
8 oz boneless chicken breast served with garden salad, udon noodles, vegetables, and steamed white rice
$30.00
Hotate
cold water ocean scallops served with garden salad, udon noodles, vegetables, and steamed white rice
$35.00
Yasai
seasonal vegetables, mushrooms, and tofu served with garden salad, vegetables, and steamed white rice
$24.00
Combinations
Asakusa
steak and shrimp
$37.00
Nihonbashi
steak and chicken
$35.00
Ueno
chicken and shrimp
$36.00
Desserts
Green Tea Mousse Cake
alternating layers of delicate green tea sponge cake with a light and fluffy green tea mousse, topped with a lush covering of fresh whipped cream
$6.50
Ginger Mousse Cake
layered sponge cake with ginger mousse and a ribbon of rich chocolate icing to top it off
$6.50
Mango Mousse Cake
mango-flavored sponge cake with a smooth flavorful mango mousse decorated with a tropical glaze
$6.50
Soft Serve Ice Cream
vanilla, green tea, or vanilla-green tea swirl
$4.95
Kids' Entrées
Ebi
5 grilled shrimp served with miso soup, seasonal vegetables, udon noodles, and steamed white rice
$14.50
Julienne Steak
4 oz sliced beef strips served with miso soup, seasonal vegetables, udon noodles, and steamed white rice
$14.50
Tori
4 oz chicken breast served with miso soup, seasonal vegetables, udon noodles, and steamed white rice
$14.50
Kids' menu items for children ages 9 and younger.
Disney Quick Service Dining Plan
- Lunch – n/a
- Dinner – n/a
Disney Dining Plan
- Lunch – (1) entitlement per person
- Dinner – (1) entitlement per person
Disney Deluxe Dining Plan
- Lunch – (1) entitlement per person
- Dinner – (1) entitlement per person
Epcot®
- World Showcase – Japan Pavilion
Valid Theme Park Admission Required
Lunch
- 12:00p – 3:45p
Dinner
- 4:00p – Close*
* Restaurant hours subject to change and may vary based on Park operating hours.